One of the most common questions people have before booking is whether we provide items such as plates, silverware, linens, and glassware for their event. The answer is yes—we can absolutely provide those items upon request for an additional charge. We always try to make the planning process as easy and stress-free as possible, so we work closely with clients to understand exactly what they need for their event. Whether it’s an intimate dinner or a large celebration, our goal is to help create a seamless experience where every detail is taken care of professionally and thoughtfully.

One misunderstanding about private chefs is that the experience is only about luxury or expensive food, when in reality it’s about bringing people together through hospitality, culture, and personal connection. The same goes for cooking classes—people sometimes think they need experience in the kitchen, but my classes are designed to be welcoming, fun, and comfortable for everyone, no matter their skill level. What truly makes me unique is my culture and the story behind my food. As a second-generation Cuban American with over 37 years of experience, I bring together classical French training with the bold flavors, traditions, and passion of my Cuban heritage. Every dish I create has meaning behind it, and I want guests to feel that sense of family, nostalgia, and culture in every experience I provide.